Food Magazine issue 40
February 1998
High levels of dioxins found in fish oils
Gene soya given a health warning
Will lhe FSA be up to its job?
Olestra doesn't decay
BSE - a methyl bromide link?
GMOs show big rise
UNICEF rejects Nestle
Burgen Bread queried
Co-op and Consumers Association call for honest labelling
Slimming foods don't shape up
What the label doesn't tell you
M and A Wynn question folate fortification
If companies had to tell the truth...
Why CAP is a health hazard
Free school fruit
From Greece to grease